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Broccoli Slaw Dressing - Image 2

Broccoli Slaw Dressing

A versatile and delicious dressing for broccoli slaw, perfect for adding flavor to your salads and side dishes.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Course: Condiment
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1/2 cup mayonnaise Use full-fat for best results
  • 2 tbsp apple cider vinegar
  • 1 tbsp honey Or maple syrup for a vegan option
  • 1 tsp Dijon mustard
  • 1/4 tsp garlic powder
  • Salt and pepper to taste

Equipment

  • Whisk
  • Medium mixing bowl

Method
 

  1. In a medium bowl, whisk together the mayonnaise, apple cider vinegar, honey, Dijon mustard, and garlic powder until smooth and well combined.
  2. Season the dressing with salt and pepper to taste. Start with a pinch of each and adjust as needed.

Notes

Chef's Tips:
• For a lighter version, use Greek yogurt in place of mayonnaise.
• Avoid overmixing to prevent the dressing from becoming too thin.
• Drizzle over the slaw just before serving for the freshest taste.
Food Safety:
• Store in the refrigerator and use within one week for best quality.
• Always use clean utensils when serving to prevent contamination.